This cocktail was inspired by a cocktail at the three muses in New Orleans. This variation is spin on the original sazerac recipe. Changing out the absinthe for orange liqueur, peychaudes bitters for orange bitters and a sugar cube for sugar free simple syrup.
2 oz Rye whiskey
.5 oz Monin sugar free sweetener
2 dashes of orange bitters
orange liqueur to rinse the glass
Put the rye whiskey, sweetener, and bitters into a mixing glass with ice and stir for 30 to 45 seconds. pour into a rocks glass and add 1 large ice cube. cut a large piece of orange peel and pinch it over the glass to express the orange oils into the drink.
How to make an Orange Sazerac sugar free yogurt | |
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| How-to & Style | Upload TimePublished on 26 Mar 2019 |
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